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Talia Steif

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Portfolio


View fullsize  Grilled nectarine and fig salad with balsamic
View fullsize  Poppyseed jam scones
View fullsize  Brussels sprout hash
View fullsize  Roasted chicken and potatoes with lemon
View fullsize  Pecan crusted banana bread
View fullsize  Roasted cauliflower with parsley-walnut salsa verde
View fullsize  Hidden chickpea salad
View fullsize  Chocolate cupcakes with tahini frosting (vegan & gluten-free)
View fullsize  Eggplant with feta, olive & mint
View fullsize  Ginger pork meatballs in lemongrass broth
View fullsize  Korean glazed meatballs
View fullsize  Lox platter
View fullsize  Pita slaw sandwich
View fullsize  Vegan Rice Krispie balls, drizzled with chocolate
View fullsize  Rice, kimchi, egg
View fullsize  Roasted romanesco with savory salt & pepper whipped cream
View fullsize  Yogurt, quinoa, almonds, lemon zest, flaky salt
View fullsize  Sesame cake (vegan & gluten free)
View fullsize  Udon noodles with sesame dipping sauce
View fullsize  Shrimp & mushrooms in lemon-ginger broth
View fullsize  Spinach, arugula & strawberry salad
View fullsize  Squash, kale & herb soup
View fullsize  Summer corn cakes
View fullsize  Za'tar grilled cheese with harissa tomato soup
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